Foodie Friday: Latin Inspired Irish Stew

So St. Patty's Day is around the corner and we are preparing Irish Stew with a little Latin flair.

3 pounds of lamb
2 Cans of Guinness Stout
3 Bay Leafs
2 tablespoons of Chioplte pepper
2 onions sliced finely
1 stalk of celery
1 bag of frozen Yucca
2 cans of diced tomatos
1 bag of frozen peas
Place all ingredients into a slow cooker for 2 hours and serve with hot bread.

Cheers and Happy St. Patty's Day!

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