Wedding Season: Bridesmaid Lunch
Now that Spring has sprung it's time to plan the wedding.
You have decided on your Bridal Party and You should plan something really special for your women, who have put up with you during the rollacoster of wedding planning.
We came up with the Bridesmaid Lunch:
Here's the Menu:
Grilled Lemon/Garlic Shrimp on a Bed of Shredded Lettuce with Caesar's Dressing/ served in a Martini glass.
Roasted Spring Veggies with Pesto over Penne Pasta
Panacotta with Berry Coulis
Beverages: Sparkling Water with Lemon or White Wine
This meal has amazing flavor and its low in calories, so you won't have to worry about your bridesmaids not fitting into their dresses.
Parting gifts: Aromatherapy candles for after the wedding!