We Heart This:Food Edition
So, end of summer here are dishes and sweets that we couldn't get enough of :
Spicy Grilled Shrimp over a bed of lettuce.
The Shrimp was marinaded in olive oil lime and red chilli flakes that's it!
Lettuce was plain with a little raspberry balsamic.
Crispy Oven Baked Chicken
We did turn on the oven and it was great. We butterflied the chicken breast lemon juice, garlic and ginger and baked at 375 for 30 min, skin was crispy and meat was moist and we served it with plain avocado.
These cookies are the best! We were in the Meatpacking District one night and shared a Smore Cookie. Amazing!!!! They have Snickerdoodle, Classic Chocolate Chip.
We don't bake from scratch that is why we have William Sonoma.
This summer for get togethers we had
Pecan Brownies Mix
Love the Shortcake Mix that we made our blueberry mint cobbler
Chocolate Stout Cake we did find a recipe for Peanut Butter Mouse. So the Chocolate Stout Cake Mix with Peanut Butter Mouse was our decadent fav.
So that is what we are hearting for the end of summer .